和牛わぎゅう

A short easy Japanese food blog about wagyu beef and deciding whether to make sukiyaki, yakiniku, or gyudon.

Wagyu beef ready to be cooked

和牛わぎゅうきですか?

Do you like wagyu beef?

和牛わぎゅうすこたかいですよね😱

Wagyu is a little expensive, isn’t it?

でも、とてもおいしいです💕

But it’s very delicious!

今日きょうなにつくろうかな。

What should I make today?

すきき?にく牛丼ぎゅうどん

Sukiyaki? Yakiniku? Gyudon?

みなさんはなにべたいですか?✨

What would you like to eat?

「焼き肉」 is read 「やきにく」, and 「牛丼」 is read 「ぎゅうどん」. In 「ぎゅう」, the 「う」 lengthens the vowel, so pronounce it with an extra beat rather than as a short 「ぎゅ」.

Today's Words

  • 和牛わぎゅうwagyu; Japanese beef
  • たかexpensive; high
  • すきsukiyaki; beef and vegetables simmered in a sweet-savory sauce
  • にくyakiniku; Japanese-style grilled meat
  • 牛丼ぎゅうどんgyudon; a bowl of rice topped with simmered beef

What You Can Practice

  • 「〜が好きですか」 asks whether someone likes something. Here, 「和牛が好きですか」 means “Do you like wagyu?”
  • The sentence-ending 「〜ですよね」 gently asks the listener to agree: 「高いですよね」 means “It’s expensive, isn’t it?”
  • 「何を作ろうかな」 expresses thinking aloud: “What should I make?” or “I wonder what I should make.”

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